Pictured above is a 400 year old timber framed building in Bremen, Germany. Nestled in with other centuries-old buildings, these buildings really stand the test of time. I so fell in love with the Altstadt (Old City) when Todd and I visited.
a few thoughts on gardening, cooking, dogs, crafting, DIY, home, Beatons, family, friends and just plain ol' life
August 28, 2008
Going to put up more timbers this weekend
Pictured above is a 400 year old timber framed building in Bremen, Germany. Nestled in with other centuries-old buildings, these buildings really stand the test of time. I so fell in love with the Altstadt (Old City) when Todd and I visited.
August 27, 2008
Ratatouille and summer veggies
The grilled egg plant, onion, zucchini and peppers mixed very nicely with the grilled chicken breast. A great late night summer dinner!
August 26, 2008
Crafty family members
Barn raising good time
That pretty much sums up last weekend's work at Beatons. My Dad and Todd worked their butts off raising the timber foundation of the sauna haus. With six posts glued into the concrete foundation, plummed and squared, they then proceeded to lift the several hundred pound cross beam timbers to their 8.3 foot high ledges.
From this foundation, the rafter and ridge beams will be placed next weekend to start to frame in the roof. The pictures don't really show how much physical labor was involved, but wow, My Dad was just an amazing master of the timbers. And Todd was no slouch either.
August 18, 2008
Where to find a cheap and good food store
I’ve been shopping at the Aldi grocery store for a good 10 years. There’s been one in
When we moved back the states, I continued being a committed Aldi shopper. At least once a month, I buy my basics like olive oil, (voted the best in
August 16, 2008
Cleaning day....I think
August 15, 2008
Website updates
August 11, 2008
Tortellini with Porcini Mushrooms
Anyway, today, before going to work at Talula's, Raine was our personal chef for the day. She made our dinner, inspired by this month's magazine issue of Bon appétit. In it, she found several recipes to make our Monday night an epicurious delight!
She made Tortellini with Porcini Mushrooms, and a salad called Frisée and Apple salad with dried cherries and walnuts. Deserts is still waiting but it is fresh vanilla custard ice cream with fresh berries and sauce.
The magazine just came out, if you wait a couple of days, they will post the recipes on-line. I guess, that's the benefit of actually receiving the paper version....
Anyway, the meal was delish! and I'm one lucky woman to have her own personal chef!
August 6, 2008
Digital scrapbooking - kinda fun
I suggested going digital so we could preserve the photos and add some graphic embellishments to the look feel. My mom had some great photos, I found a couple as well but the pièce de résistance was the letter Lloyd wrote in G-Boo's junior year book. Mom wanted that to be the focus. So I scanned everything in, cleaned up the scratched photos and cropped the hand-written notes and began laying out the images in Photoshop. I also found some great on-line websites that have more than you can image in digital artwork and embellishments. The one that I really liked and was easy to navigate is called the Shabby Princess
August 5, 2008
A long weekend 'Up North'
So a busy and fun-filled 'Up North" weekend. I've posted more pictures from the weekend at my picasa gallery. Click on the photo below to go there.
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Beatons August 2008 |